50-99-7 D(+)-Glucose

Name: D(+)-Glucose
Synonyms: (+)-Glucose;Glucose;C*Dry GL 01934;CPC hydrate;Cartose;Cerelose;Cerelose2001;Clearsweet 95;Clintose L;Corn sugar;Dextropur;Dextrose;Dextrosol;Glucodin;Glucolin;D-Glucose;Glucosteril;Goldsugar;Grape sugar;Hi-Mesh;Maxim Energy Gel;Meritose;Meritose 200;Roclys C 30725;Roferose ST;Staleydex 111;Staleydex 130;Staleydex 333;Staleydex 95M;Sugar, grape;Tabfine 097(HS);Tackidex 30L75;Vadex;Dextrose Anhydrous Food Grade;Glucose anhydrouse;
CAS Number:50-99-7
Molecular Formula:C₆H₁₂O₆
Molecular Weight:180.1559
EINECS:200-075-1
Density:1.581g/cm3
Boiling Point:527.1 °C at 760 mmHg
Flash Point:286.7 °C
Safety Description:26-36/37-24/25-53-25
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