150-69-6 DULCIN
Name: DULCIN
Synonyms:
Urea,(4-ethoxyphenyl)- (9CI); Urea, (p-ethoxyphenyl)- (8CI); (4-Ethoxyphenyl)urea;(p-Ethoxyphenyl)urea; 1-(4-Ethoxyphenyl)urea; 4-Ureidophenetole; Dulcin; Dulcin(sweetener); Dulcine; N-(4-Ethoxyphenyl)urea; NSC 1839; Phenetolcarbamide;Sucrol; Valzin; p-Phenetolcarbamide; p-Phenetylurea
CAS Number:150-69-6
Molecular Formula:C9H12 N2 O2
Molecular Weight:180.23
EINECS:150-69-6 [RN]
Density:1.199 g/cm3
Boiling Point:299 °C at 760 mmHg
Flash Point:134.6 °C
Safety Description:Human poison by ingestion. Moderately toxic experimentally by ingestion. Human systemic effects by ingestion: somnolence, hallucinations, distorted perceptions, and changes in motor activity. In adults 20 to 40 g produces dizziness, nausea, methemoglobinemia, cyanosis, and hypotension. Questionable carcinogen with experimental tumorigenic data. When heated to decomposition it emits toxic fumes of NOx.
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